Ingredients

• 12
  fresh
  of Mint leaves
• 1.6666667
  oz
  of Bourbon whiskey
• 0.5
  oz
  of Sugar-free sweetener
• 3
  dash
  of Angostura Aromatic Bitters
  (optional)

Steps

• SHAKE all ingredients with ice and fine strain into julep cup half filled with crushed ice. STIR the drink with the crushed ice using a bar spoon. Top up the cup with more crushed ice and STIR again. Repeat this process so the drink fills the cup and frost forms on the outside.

Similiar Drinks