Ingredients

• 7
  fresh
  of Basil leaves
• 2
  oz
  of London Dry Gin
• 1.5
  oz
  of Lemon juice
• 0.5
  oz
  of Sugar syrup (rich) 2 sugar to 1 water
• 0.5
  oz
  of Blackberry Liqueur (Crème de Mûre)

Steps

• MUDDLE basil in base of shaker. Add rest of ingredients, SHAKE with ice and strain into ice-filled glass. Serve with straws.

Similiar Drinks