Ingredients

• 0.75
  oz
  of Bourbon whiskey
• 0.75
  oz
  of Cognac
• 0.75
  oz
  of Sweet Vermouth
• 0.33333334
  oz
  of Bénédictine D.O.M.
• 2
  dash
  of Peychaud's bitters
• 1
  dash
  of Angostura Aromatic Bitters

Steps

• STIR all ingredients with ice and strain into ice-filled glass.

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