While it's been a staple of the cocktail renaissance for years now, the structure of this drink owes a debt to the exotic cocktail tradition. Sour, sweets, strong. And if the falernum isn't enough spice for you, how about a hundred or so more in the mix from the Chartreuse?

Ingredients

• 1
  oz
  of Pineapple juice
• 0.75
  oz
  of Lime juice
• 0.5
  oz
  of Falernum liqueur
• 1.5
  oz
  of Green Chartreuse liqueur

Steps

• Combine all the ingredients in a Collins or Zombie glass.
• Fill the glass with crushed ice until it is three-quarters full.
• Swizzle with a bar spoon. Top up with additional crushed ice as needed to fill the glass.
• Garnish with fresh grated nutmeg and mint sprig.

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