Ingredients

• 1
  oz
  of London Dry Gin
• 0.5
  oz
  of Crème de violette liqueur
• 0.5
  oz
  of Lemon juice
• 1
  Bar Spoon
  of Sugar syrup (rich) 2 sugar to 1 water
• 1
  oz
  of Prosecco sparkling wine

Steps

• SHAKE first 4 ingredients with ice and fine strain into chilled glass. TOP with splash of prosecco.

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