Gin Sour
gin
Sources: Jerry Thomas' Bartenders Guide
Ingredients
-
1.5barspoon
-
1dashof Soda Water
-
3dashof Lemon juice
-
2oz
Steps
- Dissolve sugar in soda water.
- Fill the glass full of shaved ice, shake up and strain into claret glass.
- Dress the top with orange, or pineapple and berries