Ingredients

• 0.75
  oz
  of Cognac Orange liqueur
• 0.75
  oz
  of Triple sec liqueur (40%)
• 1
  oz
  of Lemon juice
• 1
  Bar Spoon
  of Grenadine syrup
• 1
  oz
  of Water
  (chilled - reduce if wet ice)

Steps

• SHAKE all ingredients with ice and strain into chilled glass.

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