By Don the Beachcomber

Ingredients

• 0.5
  oz
  of Lime juice
• 0.5
  oz
  of Orange juice
• 0.5
  oz
  of White Grapefruit Juice
• 0.25
  oz
  of Pineapple juice
• 1
  oz
  of Honey water (1:1)
• 1
  dash
  of Angostura Aromatic Bitters
• 1
  oz
  of Blended Lightly Aged (Gold) Rum
  (Barbados)
• 0.5
  oz
  of White Rum
  (Puerto Rican)
• 0.5
  oz
  of Dark (Black Blended) Rum
  (Jamaican)

Steps

• Blend all ingredients with 4 ounces of crushed ice for 5 seconds.
• Pour into small wine goblet.