Gin Daisy - mixirs

Gin Daisy gin

Sources: Jerry Thomas' Bartenders Guide

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Ingredients

4

dash

of Orgeat Syrup
3

dash

of Maraschino liqueur
0.75

oz

of Lemon
2

oz

of Genever (Dutch/Holland Gin)
Top Up

with Soda Water

Steps

Fill glass one-third full of shaved ice. Shake well, strain into a large cocktail glass, and fill up with soda water.

Jerry Thomas' Bartenders Guide