Ingredients

• 1
  oz
  of Cognac
• 1
  oz
  of Triple sec liqueur (40%)
• 0.75
  oz
  of Dry Vermouth
• 0.75
  oz
  of Lemon juice
• 0.5
  oz
  of Egg
  (egg white)

Steps

• SHAKE all ingredients with ice and fine strain into chilled glass.

Similiar Drinks