Ingredients

• 3
  oz
  of Blended Lightly Aged (Gold) Rum
• 0.5
  oz
  of Maraschino liqueur
• 0.75
  oz
  of Lime juice
• 1
  Bar Spoon
  of Maraschino syrup (from cherry jar)
• 1
  Bar Spoon
  of Sugar syrup (rich) 2 sugar to 1 water

Steps

• BLEND all ingredients with 6oz scoop of crushed ice and serve in chilled glass.

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