Ingredients

• 1
  dash
  of Orgeat Syrup
• 1
  dash
  of Orange Bitters by Angostura
• 0.75
  oz
  of Sweet Vermouth
• 0.75
  oz
  of Dry Vermouth
• 0.75
  oz
  of Dry Sherry
• 0.75
  oz
  of London Dry Gin

Steps

• Shake well and strain into cocktail glass

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