Santa Cruz Sour - mixirs

Santa Cruz Sour rum

Sources: Jerry Thomas' Bartenders Guide

User Drink Rating

Ingredients

1.5

barspoon

of White caster sugar
1

dash

of Soda Water
3

dash

of Lemon juice
2

oz

of Blended Lightly Aged (Gold) Rum

Steps

Dissolve sugar in a little soda water.
Fill the glass full of shaved ice, shake up and strain into a claret glass.
Ornament with orange and berries in season

Jerry Thomas' Bartenders Guide