Jeff Beachbum Berry's version of the Fern Gully

Ingredients

• 0.5
  oz
  of Coconut Cream
• 0.5
  oz
  of Lime juice
• 0.25
  oz
  of Orange juice
• 1
  barspoon
  of Orgeat Syrup
• 1
  oz
  of Dark (Black Blended) Rum
  (Jamaican)
• 1
  oz
  of Blended Lightly Aged (Gold) Rum
  (Puerto Rican)

Steps

• Blend with 1/2 cup of crushed ice for 15 seconds at low speed.
• Pour into large cocktail glass.