Doheny Pisco Punch
brandy
Sources: Difford's Guide
Ingredients
-
12freshof Mint leaves
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1.5oz
-
2ozof Pisco
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0.75ozof Lemon juice
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1Bar Spoon
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1dash
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0Top up withof Ginger Beer
Steps
- Lightly MUDDLE (just to bruise) mint in base of shaker. Add next five ingredients, SHAKE with ice and strain into ice-filled glass. TOP with ginger beer.