Ingredients

• 0.75
  oz
  of Navy Rum
• 0.75
  oz
  of White overproof rum
• 0.5
  oz
  of Peach purée
• 0.33333334
  oz
  of Peachtree peach schnapps
• 0.75
  oz
  of Lime juice
• 1.3333334
  oz
  of Pineapple juice
• 0.33333334
  oz
  of Grenadine syrup

Steps

• SHAKE all ingredients with ice and fine strain into ice-filled glass.

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