Pisco Bell Ringer
brandy
Sources: Difford's Guide
Ingredients
-
1Bar Spoon
-
2ozof Pisco
-
0.5ozof Lemon juice
-
1Bar Spoon
-
1dash
-
2dash
Steps
- RINSE chilled glass with apricot brandy (swirl liqueur round inside of glass to coat and then shake out excess). SHAKE other ingredients with ice and fine strain into apricot rinsed glass.