Ingredients

• 1
  oz
  of Lime juice
• 1
  oz
  of Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)
• 2
  oz
  of Blended Aged Rum
• 1
  dash
  of Angostura Aromatic Bitters
• 1
  dash
  of Freshly grated nutmeg

Steps

• Fill a footed pilsner with cubed or cracked ice.
• Add all the ingredients to a cocktail shaker.
• Fill with cubed or cracked ice.
• Shake and strain into the glass.
• Top with grated nutmeg.

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