Ingredients

• 0.33333334
  oz
  of Absinthe (French/Swiss Style)
• 2
  oz
  of Water
  (chilled)
• 1
  oz
  of Rye Whiskey
• 1
  oz
  of Bourbon whiskey
• 0.75
  oz
  of Sweet Vermouth
• 0.5
  oz
  of Cherry Heering cherry brandy liqueur

Steps

• POUR absinthe and water into ice-filled glass and set to one side. Separately, STIR other ingredients in stirring glass. Discard absinthe and strain into absinthe-rinsed glass.

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