Blackthorn Irish
whisk(e)y
Sources: Difford's Guide
Ingredients
-
1.5oz
-
0.75oz
-
0.75ozof Dry Vermouth
-
2dash
-
3dash
Steps
- STIR first 4 ingredients with ice and strain into chilled glass. Dash absinthe into surface of drink and then stroke barspoon once through drink (rather than stir in).