Ingredients

• 1
  oz
  of Blended Lightly Aged (Gold) Rum
• 0.75
  oz
  of Coconut Rum
• 2
  oz
  of Pineapple juice
• 1
  Bar Spoon
  of Grenadine syrup

Steps

• SHAKE first 3 ingredients with ice and fine strain into chilled glass. Finish by pouring grenadine into the centre of the cocktail (which will sink to form sunset affect).

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