Picon Punch
brandy
Sources: Difford's Guide
Ingredients
-
1.5ozof Picon Amer
-
1Bar Spoon
-
1.5ozof Soda Water
-
0.5ozof Cognac
Steps
- POUR first 2 ingredients into ice-filled glass. TOP with soda (leaving room for the brandy). Briefly stir and then FLOAT brandy.