Brazil 66 cocktail
rum
Sources: Difford's Guide
Ingredients
-
1.5oz
-
0.5oz
-
0.5ozof Orange juice
-
1Bar Spoon
-
0.5ozof Lime juice
-
0.5ozof Water(chilled - omit if using wet ice)
Steps
- SHAKE all ingredients with ice and strain into ice-filled glass.